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This commercial bakery oven STONE BASED differentiates itself for the versatility of its ovens suitable for both pizza and bread baking. An incredible temperature range guarantees the versatility you need to create a wide selection of menu items. With three dual zone cooking chambers, this electric baking oven features digital temperature displays, digital timers and individual light controls.
- Dimension; W1300 X D820 X H1720mm
- Gas consumption 0.9kg/h
- w1300x820x1720mm
- 0°c to +400°c
- 3 cooking chambers with dual zones
- Digital timer
- Digital temperature controls
- Individual light controls
- Net weight 315 kg
2 Items
Specific References
- UPC
- 670237710203
- EAN13
- 0670237710203
- MPN
- YXY-60
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