CP8000 Commercial Pressure Fryer – KFC Style Programmer (Natural Gas)
The CP8000 Pressure Fryer is designed for low-cost, high-volume production of consistently excellent fried chicken. Built for busy commercial kitchens, it delivers fast cooking times, improved oil efficiency, and superior food quality—making it ideal for fast food outlets, takeaways, and fried chicken businesses.
By using pressure frying technology, the CP8000 cooks at lower temperatures, extending oil life while sealing in natural juices for tender, flavourful results with reduced oil absorption. This ensures consistent product quality even during peak service periods.
With its built-in programmer system, the unit is ready to use straight away—simply switch on and start cooking, helping reduce training time and improve operational efficiency.
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Specific References
The Pressure Fryer cp8000 KFC Programme .
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